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Grilled Caramel Apple Crunch


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Grilled Caramel Apple Crunch
Ingredients
    • 1 cup chopped apple (approximately 1 small apple)
    • sprinkle of cinnamon, optional
    • 2 Tbsp caramel ice cream topping
    • 1/4 cup granola
Instructions
  1. Preheat grill to medium heat (approximately 350º).
  2. Tear off 2 pieces of aluminum foil, approximately 8 inches square each.
  3. Put chopped apples in the center of one piece of foil.
  4. Sprinkle with cinnamon (if desired).
  5. Drizzle caramel over the apples.
  6. Sprinkle with granola.
  7. Place the other foil square over the top, and roll the foil packets together. Start with the corners, and then roll up the edges, so it seals well.
  8. Place in the grill, over coals, or in the oven for 10-15 minutes, until apples are soft.
  9. Be careful when opening the foil packet, and be sure to open the side farthest away from you first, so the steam doesn’t burn you.
  10. Serve with whipped cream or ice cream.

Source : allrecipes.Com


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