INGREDIENTS
2 bags of Oyster Crackers 9 oz each
¾ cup vegetable oil
1 pack dry ranch dip mix
½ tsp garlic powder
1 tsp dill
2 bags of Oyster Crackers 9 oz each
¾ cup vegetable oil
1 pack dry ranch dip mix
½ tsp garlic powder
1 tsp dill
INSTRUCTIONS
Place cracker in large bowl.
In a separate container add oil and all remaining ingredients.
Shake until well blended.
Pour mixture over crackers and stir well.
Seal bowl and shake crackers to coat.
Let sit at least 24 hours before eating.
Place cracker in large bowl.
In a separate container add oil and all remaining ingredients.
Shake until well blended.
Pour mixture over crackers and stir well.
Seal bowl and shake crackers to coat.
Let sit at least 24 hours before eating.
Source : allrecipes.Com