The tangy goodness of mayonnaise combined with apple cider vinegar and spices enhances everything that Alabama White Sauce is put on from chicken to seafood to turkey and everything in between.
This recipe creates a white bbq sauce very similar to Big Bob Gibson’s Original White Sauce which is known throughout the barbecuing community as the best white barbeque sauce.
Today, many have heard of Big Bob Gibson’s Bar-B-Q, which is located in Northern Alabama, because of the awards that Pitmaster, Chef, and part-owner Chris Lilly has amassed for his delicious smoked chicken and barbecue.
We all probably have all of the ingredients already in our pantry and it comes together in no time. The hardest part about making it is waiting a few hours for the flavors to meld before using it.
To Make this Alabana BBQ Wthite Sauce Recipe You’Il Need the following ingredients:
- Mayonnaise
- Lemon juice
- Worcestershire sauce
- Ground black pepper
- Salt
- Apple cider vinegar
- Cayenne pepper
- Horseradish
Ingredients
- 2 cups mayonnaise
- ½ cup apple cider vinegar
- 2 Tablespoons lemon juice
- 1 Tablespoon Worcestershire sauce
- 2 teaspoons ground black pepper
- 1 teaspoon salt
- 1 teaspoon cayenne pepper
- 1 to 2 teaspoons horseradish
How To Make Alabama White Sauce
Combine in a bowl, cover and chill before serving. You can add additional apple cider vinegar for a thinner sauce with a bit more bite.
Enjoy :
