INGREDIENTS
-
3 Potatoes medium, peeled, sliced
-
6 Garlic Cloves peeled, minced
-
2 tbsp Olive Oil
-
1/2 tsp Oregano
-
Kosher Salt to taste
-
Black Pepper ground, to taste
-
2 tbsp Cilantro chopped
INSTRUCTIONS
- Preheat oven to 400F degrees. Line a baking sheet with aluminum foil.
- Soak the sliced potatoes in water for 15 – 20 minutes to remove starch. This will also help potatoes from getting soggy while baking.
- Remove from water and pat dry with paper towel. Make sure they are as dry as possible.
- Place in the medium sized bowl. Add olive oil, garlic, oregano, salt and pepper.
- Gently toss to combine. Potato slices will be covered with olive oil, oregano and other ingredients.
- Place potato slices in a single layer on the prepared baking sheet.
- Place in the oven and let bake for 25 – 30 minutes or until golden brown and crisp.
- Remove from oven, Sprinkle with parsley or cilantro. Enjoy!
Source: Allrecipes.com
