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BAKED SPAGHETTI

BAKED SPAGHETTI

I couldn’t wait to try it out. It looked so simple, and delicious. It really wasn’t hard to put together at all. The meatballs took a little bit of time, but it was well worth it for the flavor in the end. When I told the hubby we were having spaghetti for dinner, he could barely cover his disappointment.

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When I gave him a great big plate of this spaghetti casserole, he could hardly contain his excitement. The kids loved this too, just as much as the regular stuff. I think I found something we can all agree on.

Recipe courtesy of Spend With Pennies. Photo credits to Eat at Home.

Quick Tip: Make your own homemade sauce if you have the time!

To Make this Recipe You’Il Need the following ingredients:

  • Ground beef
  • Hunt’s spaghetti sauce
  • Tomato sauce, 15 oz
  • Onion, diced
  • Mozzarella
  • Generous shakes of oregano, basil, salt and pepper (optional)
  • Spaghetti

You can find a copy of this recipe on the next page. Enjoy!

PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE PRINTABLE RECIPE AND INSTRUCTIONS.

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