Before you go through this recipe you have to understand how to navigate through my style of cooking. I’m not trained, and chances are, neither are you. Therefore, the basic rules of cooking essentially don’t apply to me, and why should they? If the recipe ends up delicious, isn’t that enough? If you’re willing to go on a taste bud journey, but feel you don’t really have the skills in the kitchen, my recipes are definitely worth trying out.
So here we go with the rule breaking. I like using pre-made ingredients (in this case Jello pudding) and enhancing them to a point where no one would know the difference. Plus, who really makes pudding from scratch? We don’t have time for all that!
For the past few years I’ve been using every Tuesday to create a never before seen or tasted taco. I take a whole meal, treat, recipe, etc… and I use that as inspiration to make a taco. Normally, it’s all about the shell, but in this case, it’s all about the filling. Here, you get a super easy banana pudding, and easy vanilla waffle cone. When you put them together, you get an incredible dessert that will rival any other banana pudding you’ve had. The banana pudding has bananas throughout and vanilla wafers. The best part about the wafers, is that after this pudding rests for a while, they become soft and cake like. Banana pudding cake? Might have to turn that into a Championship Recipe, just like this one. recipechampions.com
You can find a copy of this recipe on the next page. Enjoy!
