Brown Sugar Meatloaf – Covered with a sweet brown sugar glaze this meatloaf full of flavor, it’s the best meatloaf you will ever have. Grab a fork & dig in.
I grew up eating meatloaf at least once a week, okay maybe it wasn’t that often but my mom loved to make meatloaf. As I got older I started to crave her recipe after having so many dry, bland and not so good meatloaf. This Brown Sugar Meatloaf recipe from my mom can’t be beat. I’m serious put it to the test.
I’ve had this meatloaf my entire life. I honestly thought this is how meatloaves were made. But as I grew up and started to eat dinner at friends homes, I quickly found out that all meatloaf is NOT created equal. My mom’s recipe is far superior and the key reason is the brown sugar glaze. {Drooling now.}
To Make this Recipe You’Il Need the following ingredients:
- Brown sugar
- Ketchup
- Meatloaf mix (equal parts ground beef, ground veal, and ground lamb, although all ground beef will work fine too)
- Eggs, beaten
- Milk
- Chopped onion
- Breadcrumbs
You can find a copy of this recipe on the next page. Enjoy!
PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE PRINTABLE RECIPE AND INSTRUCTIONS.