Ingredients
Cake:
- 3 c. flour
- 1/4 tsp.salt
- 1 c. sugar
- 4 tsp. baking powder
- 1 1/2 c. milk
- 2 eggs
- 2 tsp. vanilla
- 1/2 c. butter, melted
Topping:
- 1 c. butter softened
- 1 c. brown sugar
- 2 Tbsp. flour
- 1 Tbsp. cinnamon
Glaze:
- 2 c. powdered sugar
- 5 Tbsp. milk
- 1 tsp. vanilla
Direction
- Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9×13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.
- While warm drizzle the glaze over the cake.
Enjoy!!
Source: Allrecipes.com
