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You can convert nearly any of your favorite recipes to slow cooker meals. Slow cookers are great for soups and stews, but they are just as great for other recipes too, if you know how to do it. Check out these handy tips for turning any oven-friendly dish into a slow cooker meal:[/tps_header]
[tps_title]Meat Matters[/tps_title]
Meats with a lot of fat and tissue do well in the slow cooker because they break down slower, according to Bonappetit. Choose meats that have skin and fat for more flavorful results.