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Crock-Pot Mongolian Beef with Carrots

Crock-Pot Mongolian Beef with Carrots

Crock-Pot recipes make existing so much easier. I know I don’t have kids yet, but my life is still just as hectic at times. I’m currently working 3 jobs and hunting for an additional job to tide me over through the summer. Sometimes just throwing things in a slow cooker just makes life so much easier.

This Mongolian beef with carrots recipe is one that has become a staple in our household. It’s really simple, and it is delicious. I’m definitely a creature of habit so coming home to something that I already know I love is really comforting at the end of a 12-14 hour day.

This Mongolian beef with carrots recipe is cheaper than take out, and if you prepare it before you leave for work, then it almost feels easier, too. I know that sounds crazy, but for me? Sometime take out is just too much. I have to talk to people. I have to make sure my bank account will allow me, etc. Mongolian beef with carrots takes care of those feelings!

Check out the recipe on the next page >