Mix Tomatoes With Flour For An Amazing Result

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Method

The first thing you will do is divide all the tomatoes into quarters.

Blend them all with a hand immersion blender or food processor. Mix in the yeast before adding it to a mixing bowl.

Add the flour and mix with a spatula or your hands. Mix until you can form a ball. Place in the bowl and let rest for 15 minutes.

Cover it and leave it untouched.

After 15 minutes, take the ball of dough and knead it for a minute. Let it rest for another 30 minutes.

After half an hour, remove the dough and place it on your work area. It is always best to work on a granite counter top, stainless steel, or a large wooden cutting board.

Sprinkle flour on your work surface and use a rolling pin to roll out your dough. Roll it out into a very thin rectangle.

Chop the spring onions and mix them with the cream cheese. Divide this cream cheese + spring onion mixture over the tomato dough. Make sure the mixture is evenly distributed throughout.

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Now roll the dough like sushi and close the ends with the dough.

Sprinkle flour on the rolled dough and cut into 1cm pieces.

Place them in a paper-lined steamer basket and steam for 12 minutes. It has to get bigger.

Once that’s done, heat the oil in a pan over medium heat and cook the tomato bread on each side for two to three minutes.

Serve warm with a salad or season with soy sauce.

This is a great recipe that you can serve to your family or friends. And you can even do this as a fun activity with them. What do you think? Is this a recipe you can make at home?

Source: One Day One Recipe 

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Mix Carrots With Flour For An Amazing Result

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