Homemade Frito Chili Cheese Wrap

Homemade Frito Chili Cheese Wrap

Ingredients:

  • Flour tortillas
  • Fritos corn chips
  • Chili without beans (Hormel is a great choice)
  • Diced red onion
  • Shredded cheddar cheese

Instructions:

  1. Warm your flour tortillas for a few seconds in the microwave to make them pliable.
  2. Heat the chili, either on the stovetop or in the microwave until it’s warm and ready to use.
  3. Lay out your warm tortilla and start by placing a generous handful of Fritos corn chips in the center.
  4. Spoon some of the warm chili over the Fritos, adding a satisfying layer of savory goodness.
  5. Sprinkle a handful of diced red onions over the chili, adding a zesty crunch to your wrap.
  6. Don’t forget the shredded cheddar cheese! Sprinkle it over the top of your chili, where it will melt into gooey perfection.
  7. Now, here’s a pro tip: Be careful not to overfill your wrap; you want to make sure you can fold it up like a burrito without spilling all the deliciousness.
  8. Gently fold up your tortilla, securing all the flavorful ingredients inside.
  9. Enjoy your Homemade Frito Chili Cheese Wrap! The combination of textures and flavors is sure to satisfy your cravings for a quick and delicious meal.

Source : Food.ma

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