You’ll Need :
1 packet Taco Seasoning
1 pound ground beef
½ cup salsa
8 ounces cream cheese, softened
2 tablespoons melted butter
1 cup Cheddar Cheese, shredded
12 6-inch tortillas
Sour cream, salsa, green onions (all toppings optional)
Instructions
Start by cooking ground beef in a skillet until it is no longer pink. Make sure to drain any grease.
Next combine the taco seasoning according to the instructions on the package.
In a bowl mix together softened cream cheese and salsa until it becomes smooth.
Take a tortilla. Spread the cheese mixture on top. Then add the taco-flavored beef. Sprinkle some cheddar cheese.
Fold the tortilla like you would a burrito. Place it on a baking tray that has been greased.
Brush melted butter on top of the folded tortillas.
Bake them at 350°F (175°C) for 15 minutes. Until they turn golden brown.
You can add toppings such as lettuce, sour cream or more cheese if desired.
Source : Food.ma