Ingredients:
500 grams of spaghetti
7 cups of water
1 tablespoon of oil
2 tablespoons onion
3 sausages, sliced
1 cup asparagus, chopped
1/2 cups yellow bell pepper, filleted
680 grams of tomato sauce for traditional Hunt’S® pasta
1/2 cups sour cream
2 tablespoons parsley, finely chopped
to taste salt and pepper
Directions:
In a saucepan heat the water and cook the pasta until cooked, drain, let cool and reserve.
In a skillet, heat the oil over medium heat and add the onion, add the chorizo, let it cook for 5 minutes, add the asparagus, the bell pepper, the Hunt’s® Traditional Tomato Pasta Sauce, the sour cream and finally season with salt, pepper and parsley. Cook for 5 more minutes.
Serve hot and enjoy.
Source : allrecipes.Com