INGREDIENTS :
- °2 tablespoons butter
- °2/3 cups Carnation milk (small can)
- °1 1/3 cup sugar
- °1/2 teaspoon salt
- °1 1/2 cup miniature marshmallows
- °1/2 cup walnuts or pecans
- °1 1/2 cups semi-sweet Chipit’s chocolate
- °1 teaspoon vanilla
*PREPERATION :
- STEP 1: Mix the milk, butter, sugar and salt in a saucepan. Bring to a boil. Continue over low heat for about 5 minutes.
- 2ND STEP: Remove from fire. Add vanilla, marshmallows, chocolate and nuts. Stir the fudge until everything is melted
- STEP 3: Pour to a butter 8 inch square pan.
Enjoy!
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