Ingredients : ° 1 can crescent rolls ° 1 can peach halves in light syrup , juice reserved ° 1/2 cup butter , melted ° 2 tsp cinnamon sugar Preparation : Preheated oven 350 degrees F. Cutting peaches iin half. Unnroll crescents rolls & roll every peach in a crescent rolls. Placing in an 8 8 baking plate or casserole plate . Mix melted butter with 2/3 cup reserveed peach syrup. Pour on rolls. Sprinkling with cinnamon sugar. Baking 31 min 35 min Serving waarm with ice creaam !