8 oz Cream Cheese Softened
20 oz Can Crushed Pineapple in Heavy Syrup
1 package (3.4 oz) Vanilla Instant Pudding Mix
1 cup thawed Cool Whip Whipped Topping
Beat cream cheese until smooth.
Add the crushed pineapple and syrup and the vanilla pudding mix to cream cheese.
Beat with hand mixer for 2 minutes.
Fold in Cool Whip.
Source ; allrecipes.com