Slow Cooker Meatloaf Recipe

This Slow Cooker Meatloaf is a game-changer, and hands down, the best we’ve ever had! 

 Super easy, flavorful, and perfect for busy nights—just mix, shape, and let your slow cooker do the work

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 2 eggs
• 1/2 cup milk
• 1/2 cup onion, finely chopped
• 1/4 cup ketchup
• 2 tbsp Worcestershire sauce
• 1 tsp garlic powder
• Salt & pepper to taste

Topping:

• 1/4 cup ketchup
• 2 tbsp brown sugar
• 1 tsp mustard

Instructions:

1. In a bowl, mix all meatloaf ingredients until just combined.
2. Shape into a loaf and place in a lined slow cooker.
3. Mix topping and spread over loaf.
4. Cover and cook on low for 6–7 hours or high for 3–4 hours.
5. Let rest before slicing. Serve and enjoy!