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Snickerdoodle Bread

Snickerdoodle Bread

Ingredients
2½ cups flour
2 tsp baking powder
½ tsp. salt
2 tsp. cinnamon
1 cup butter (softened)
2 cups sugar
3 eggs
1 tsp vanilla
¾ cup sour cream
1 package Hershey’s Cinnamon Chips
3 TB sugar
3 tsp. cinnamon

Instructions
Cream butter, sugar, salt and cinnamon until fluffy. Add eggs and mix well.
Add vanilla and sour cream and mix well.
Mix flour and baking powder in a separate bowl. Add to wet ingredients and mix until all combined.
Add cinnamon chips and stir into batter. Set aside.
Spoon batter into 4 mini loaf pans until about ⅔ full.
Mix 3 T. sugar and 3 t. cinnamon in a bowl and sprinkle over the batter in each loaf pan.
Bake at 350 for 35-40 minutes. Let cool before removing from pan
Source : allrecipes.Com

 


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