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The Best Aunt Fayes Pound Cake

Ingredients
CAKE
1 box duncan hines butter recipe cake mix
1 c cake flour
1 c sugar
1 c sour cream, room temp
1 stick butter, room temp
5 eggs, room temp
1/4 c oil
1/4 c water
1 tsp vanilla extract
1 tsp butter flavoring
1 tsp almond extract

GLAZE
2 c powered sugar
1/4 c lemon juice
Directions

1. Preheat oven to 350 degrees. Spray tube bundt pan generously with Bakerโ€™s Joy.

2. Mix ingredients for cake together until smooth. Do not overmix.

3. Pour batter into pan and bake for 55 -65 minutes until done (Use the fork or tooth pick test). Allow to cool for about 10-15 minutes and invert to serving dish.

4. While cake is cooling mix powdered sugar and lemon juice to desired texture. It is only a glaze, so it should been a thick nectar consistency.

5. Pour glaze over cake a little at a time spreading with the back of a spoon allowing it to soak into the still warm cake.

Enjoy!ย 

Source : allrecipes.Com

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