This is definitely a cheater recipe, starting with both a chocolate cake mix and chocolate pudding mix. But it is easy, delicious and super-moist. Perfect. And baked in a bundt pan it makes a beautiful dessert suitable for serving company.
This is especially delicious served with a scoop of vanilla ice cream on top of each slice.
You’ll Need :
For the Pound Cake:
1 Cup of Unsalted Butter at room temperature
5 Eggs
1 Cup of Sour Cream
2 1/2 Cups of All Purpose Flour
