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Bacon Cheeseburger Egg rolls

Ingredients:
1 pound lean ground beef
ยฝ onion finely chopped
4 slices of bacon chopped
1 tablespoon ketchup
4 tablespoons barbecue sauce
1 teaspoon yellow mustard
1 teaspoon Worcestershire sauce
1 ยฝ cups cheddar cheese shredded, or 1/2 cheese string
20 egg roll wrappers mine were 5โ€ณx5โ€ณ
oil for frying

Instructions:
In a large pan, brown ground beef, bacon and onion until cooked. Drain any grease.
Add ketchup, barbecue sauce, mustard and Worcestershire sauce.
Lay each egg roll wrapper out with a corner pointing towards you. Place 1 ยฝ tablespoons of cheese and 1 ยฝ tablespoons beef filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper. (If you donโ€™t know how to roll an egg roll it usually shows on the package).
Preheat oil to 350ยฐF. Fry each egg roll for about 4-5 minutes or until browned and crispy.
Serve hot with ketchup & mustard. Enjoy

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