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Chicken Alfredo French bread pizza

Chicken Alfredo French bread pizza


  • 1 loaf french bread
  • 16 ounces alfredo sauce 1 jar
  • 1 teaspoon garlic salt
  • 1 teaspoon italian seasoning
  • 4 cups shredded Mozzarella cheese
  • 2 cups shredded rotisserie chicken (or any cooked chicken)
  • 2 roma tomatoes diced
  • 5 green onions thinly sliced
  • 3 ounces bacon bits (or you could cook your own bacon)
  • ½ cup grated parmesan cheese


  • Preheat oven to 400 degrees.
  • Cut loaf of French Bread lengthwise and place on a large baking sheet (I just used a cookie sheet). Spread alfredo sauce evenly over bread (as much or as little as you like). Sprinkle garlic salt and Italian seasoning on top of sauce.
  • Top with mozzarella cheese, cooked chicken, tomatoes, green onions, bacon bits, and Parmesan cheese.
  • Cook for about 10 minutes, or until cheese starts to melt.
  • Cut into slices and serve.