Crispy, golden, and full of Southern charm — these fried green tomatoes are the ultimate comfort snack! Slightly tangy inside with a perfectly seasoned crunch on the outside, they’re irresistible fresh from the skillet.
Why You’ll Love Them:
✅ Classic Southern flavor
✅ Crispy coating, tender tomato center
✅ Great as an appetizer, snack, or side
✅ Perfect with ranch or remoulade
Ingredients:
• 4 green tomatoes, sliced
• 2 eggs
• ½ cup milk
• 1 cup flour
• ½ cup cornmeal
• ½ cup breadcrumbs
• Salt & pepper
• Oil for frying
Direction :
Dip tomato slices in flour
Then coat in egg + milk mixture
Finally dredge in cornmeal + breadcrumbs
Fry until golden on both sides
