This Crustless Pizza Bowl delivers all the cheesy, saucy, savory goodness you crave — without the carbs. Layered with seasoned meats, melted mozzarella, rich marinara, and your favorite toppings, it’s the ultimate low-carb meal that satisfies every pizza craving. Quick to make, keto-friendly, and totally customizable. Say goodbye to takeout and hello to pizza reimagined!
Ingredients (per bowl):
- ½ cup sugar-free marinara or pizza sauce
- ¾ cup shredded mozzarella cheese
- ¼ cup Italian sausage or ground beef, cooked
- 6–8 slices of pepperoni
- Optional toppings:
- Bell peppers, onions, olives, mushrooms, jalapeños
- Parmesan, red pepper flakes, Italian seasoning
Instructions:
- Preheat oven to 400°F (or use a toaster oven or air fryer).
- In an oven-safe bowl or ramekin, layer:
- A spoonful of sauce
- A layer of cheese
- Cooked meat and veggies
- Repeat with remaining ingredients, ending with cheese and pepperoni on top.
- Sprinkle with Italian seasoning or red pepper flakes if desired.
- Bake for 10–15 minutes, or until the cheese is melted, bubbly, and golden around the edges.
- Serve hot, and enjoy your low-carb pizza fix!
Make it Your Way:
- Veggie lovers: Load it with spinach, mushrooms, tomatoes, and artichokes.
- Meat lovers: Add bacon, ham, or crumbled sausage.
- Spicy: Add jalapeños or drizzle with hot sauce.
