Orange Creamsicle Mimosas

Ingredients:

• 1/4 c. pulp-free orange juice
• 1 oz. vanilla
• 1 Tbsp. heavy cream
• 1/2 c. champagne

Instructions:

1. Mix Base Ingredients:
2. In a champagne flute, combine pulp-free orange juice, vanilla vodka, and heavy cream. Stir well to mix everything together.
3. Add Champagne:
4. Slowly pour champagne into the flute, filling it to the top.

Garnish:

Source : Food .ma