Ingredients:
- 1 can condensed milk (14 oz) – $1.23
- 2 bags white chocolate chips (18 oz each) – $3
- Oreos (1 standard pack, about 12 cookies) – $3.20
- Parchment paper
Total Estimated Cost: $7.43
Instructions:
1. Prepare Pan:
- Line a 9×9-inch pan with parchment paper, leaving an overhang for easy removal.
2. Melt Condensed Milk and White Chocolate:
- In a microwave-safe bowl, combine the condensed milk and white chocolate chips. Microwave in 20-second increments, stirring between each, until fully melted and smooth.
3. Add Crushed Oreos:
- Once melted, mix in about 12 crushed Oreos, ensuring an even distribution throughout the fudge.
4. Pour into Pan:
- Pour the fudge mixture into the lined pan, spreading it evenly with a spatula.
5. Chill Until Firm:
- Place the pan in the refrigerator and let the fudge chill until firm. This typically takes a few hours.
6. Slice and Enjoy:
- Once the fudge is firm, lift it out of the pan using the parchment paper overhang. Place it on a cutting surface and slice it into pieces.
7. Serve and Enjoy: – Serve this delicious and affordable Oreo Fudge and enjoy!
Source : Food.ma
