Ingredients:
- 1 medium onion, chopped
- 1 medium bell pepper, seeded and chopped
- 4 ounces sliced mushrooms
- 1/2 can canned corn, rinsed and drained
- 8 ounces roasted red pepper roasted hummus, or 1 cup homemade hummus
- 2 large whole-grain wraps
- 1/2 can black beans, rinsed and drained
- 1 poblano pepper, roasted and cut into strips
- 1/2 package fresh spinach
For Serving:
- 1/2 cup guacamole
- 1/2 cup salsa
Steps to Make It:
Gather the ingredients. Preheat oven to 450 F.
Ingredients for black bean hummus wrap
Sautรฉ the onion until translucent. Add the bell pepper and cook for 2 to 3 minutes.
Saute the onion
Add the mushrooms and corn.
Add the mushrooms and corn
Spread a layer of hummus on the wrap.
Spread hummus
Add the sautรฉed vegetables, beans, poblano strips, and fresh spinach.
Add the sauteed vegetables
Roll into a burrito.
Roll into a burrito
Place on a baking sheet, seam-side down, and bake for 8 to 10 minutes.
Place on baking sheet
Serve the wrap warm, and top with guacamole and salsa.
Enjoy!
