Cinnamon Apple Walnut Bake

Irresistible Cinnamon Apple Walnut Bake: A Cozy Dessert Everyone Will Love

AMAZING dessert hack Just take 2 cans of quartered cinnamon rolls

Looking for a dessert that combines the warm, comforting flavors of cinnamon and apples with a delightful crunch? Our Cinnamon Apple Walnut Bake is the perfect treat for any occasion! This easy-to-make recipe is not only scrumptious but also an absolute crowd-pleaser. With its gooey cinnamon rolls, sweet apple pie filling, and crunchy walnuts, this dessert is a guaranteed hit. Whether you’re hosting a family dinner, having a cozy night in, or simply craving something sweet, this bake will surely satisfy your taste buds. Let’s dive into this delicious recipe and make your next dessert unforgettable!

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Servings: 8-10

Ingredients:

2 cans of quartered cinnamon rolls: The base of our dessert, providing a soft and gooey texture.

1 can of apple pie filling (about 21 oz): Adds a sweet, fruity flavor that complements the cinnamon rolls perfectly.

1/2 cup chopped walnuts: For a delightful crunch and added texture.

Cinnamon roll icing: Comes from the cinnamon roll cans and adds a sweet finishing touch.

Step-by-Step Instructions:

1. Preheat the Oven:

Start by preheating your oven to 350°F (175°C). This ensures that your Cinnamon Apple Walnut Bake will cook evenly and come out perfectly golden brown.

2. Prepare the Cinnamon Rolls:

Open the cans of cinnamon rolls and carefully quarter each roll. Place the quartered cinnamon rolls into a large mixing bowl. This step helps to evenly distribute the cinnamon and ensures each bite is filled with delicious flavor.

3. Add the Apple Pie Filling:

Pour the apple pie filling over the quartered cinnamon rolls. Gently stir to combine, making sure that each piece of cinnamon roll is well-coated with the apple pie filling. The apple pie filling adds a rich, spiced flavor that pairs beautifully with the cinnamon rolls.

4. Incorporate the Walnuts:

Stir in 1/2 cup of chopped walnuts. The walnuts will add a delightful crunch and nutty flavor, creating a perfect balance of textures in your bake. If you prefer a more intense nutty flavor, feel free to add a bit more!

5. Bake to Perfection:

Transfer the mixture to a greased 9×13-inch baking dish. Spread it out evenly to ensure uniform baking. Place the dish in the preheated oven and bake for 45 minutes. You’ll know it’s done when the cinnamon rolls are cooked through and have turned a beautiful golden brown on top.

6. Add the Icing:

Once baked, remove the dish from the oven. While the bake is still warm, drizzle the cinnamon roll icing over the top. The icing will melt slightly, creating a sweet, gooey layer that enhances the overall flavor of the dessert.

7. Serve and Enjoy:

Let your Cinnamon Apple Walnut Bake cool slightly before serving. This allows the flavors to meld together and makes it easier to cut into portions. Serve warm and watch as everyone eagerly digs in!

Tips for the Perfect Cinnamon Apple Walnut Bake

Make Ahead: You can prepare the mixture a day in advance and store it in the refrigerator until you’re ready to bake. This makes for a convenient option when hosting guests or preparing for a busy day.

Add a Twist: For an extra touch of flavor, consider adding a sprinkle of cinnamon or a drizzle of caramel sauce on top before serving.

Leftovers: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving for the best results.

2 cans of quartered cinnamon rolls 1 can of apple pie filling

Why You’ll Love This Recipe

Quick and Easy: With just a few simple ingredients and minimal prep time, this Cinnamon Apple Walnut Bake is perfect for those busy days when you still want to enjoy a homemade dessert.

Deliciously Comforting: The combination of cinnamon rolls, apple pie filling, and walnuts creates a dessert that is both comforting and indulgent. It’s a warm hug in every bite!

Versatile: This bake is great for breakfast, brunch, or dessert. Serve it with a scoop of vanilla ice cream for an extra special treat.

Family Favorite: Kids and adults alike will love this sweet, gooey, and crunchy dessert. It’s an easy way to bring smiles to the whole family!

This Cinnamon Apple Walnut Bake is a recipe that is sure to become a staple in your dessert rotation. It’s easy to make, incredibly flavorful, and perfect for any occasion. Don’t wait—try it today and experience the delightful combination of warm cinnamon rolls, sweet apples, and crunchy walnuts. Happy baking!

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