Ingredients :
1.5 lbs Bag Frozen Popcorn Chicken, partially cooked and cut into ¼’s
2 (1 lb) Packages of Premade Mashed Potatoes (Simply or Bob Evans)
4 Cups Corn, Frozen or canned, drained
2 Cups Shredded Cheddar Cheese
1 (18 oz) Jar of Brown Chicken Gravy
Instructions :
Preheat oven to 400 degrees
Cook popcorn chicken in the air fryer at @ 400 degrees for 4-5 minutes. You want it to be cooked enough that you can cut it into ¼ pieces.
Cook mashed potatoes in the microwave for 2 minutes, to warm them up enough that they are easy to spread.
Spread the mashed potatoes in the bottom of a 9 x 13 baking dish.
Spread corn over the top.
Spread the cut-up chicken pieces evenly across the top.
Bake uncovered for 15 minutes
Remove from the oven, sprinkle shredded cheese across the top.
Put back in the oven and bake for about 5 minutes until the cheese is melted.
Heat up gravy in the microwave.
Pour hot gravy over the top.
Serve & Enjoy!
Source : Food.ma